CULINARY DELIGHTS SERVED AMIDST DRAMATIC BACKDROPS OF SEA AND SKY

The Pavilion
Four interconnected romantic Polynesian-style pyramids tilted so their mouths open to the sun and the sea are the center of life at Little Dix Bay. This is also the site for popular daily breakfast and lunch buffets and candlelight dinners.

The cuisine is decidedly Continental, keeping pace with the latest cooking trends with special emphasis on Caribbean influences. For cocktails, guests relax on the Pavilion's Terrace, a wide sun- and moonlight-drenched patio where a lively Caribbean band plays. Live entertainment is featured on selected nights.

The Sugar Mill
Specializing in light Italian cuisine with accent on seafood, the Sugar Mill is relaxed dining at its best. During the day, splashes of colorful bougainvillea cover the rooftops and guests dine in the sun. By night, guests dine under the stars by the sea. It is considered to be the most intimate of the three dining venues at night. Children under the age of five are not permitted.

The Beach Grill
Specializing in Asian cuisine by night and casual American favorites for lunch, the Beach Grill is quite lovely. During the day, select menu items may be served at your bohio by our beach walkers. And, on Thursdays, a special beach barbecue with steel band entertainment is offered at our Spring Bay picnic.